Real ChatGPT answer · index seed4APbBvLXDywcompleteFood and restaurants · cooking equipmentinformational
What temperature should I set my immersion circulator to when pasteurizing large batches of sous vide chicken breasts for our meal prep service?
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Fan-out diagram
The searches the AI actually ran for this prompt.
SEED QUERY
What temperature should I set my immersion circulator to when pasteurizing large batches of sous vide chicken breasts for our meal prep service?
2 real searches · 1 real-search pass
Badge and edge weight = share of passes that produced the query. Hover a query for its intent and routing format.
Query classes
Google's semantic query class for every sub-query: what kind of answer each search is after, simulated vs real.
Classifying 2 queries…
Searches and sources
ChatGPT2 real searches · gpt-6
USDA FSIS Appendix A poultry sous vide pasteurization time temperature chicken 2021 food service cooling requirements Google ↗
FDA Food Code 2022 sous vide reduced oxygen packaging time temperature cooling requirements poultry Google ↗
- Sous Vide Pasteurization Chart · foodmachhub.com
- INVESTIGATION AND DETERMINATION OF SAFE GUIDELINES FOR SOUS VIDE COOKING · nal.usda.gov
- 2022 FDA Food Code · fda.gov
- FDA Food Code 2022: Full Document · fda.gov
- Reduced Oxygen Packaging: Guidance for Food Service Operators · health.ny.gov
Queries
2 queries · click a column to sort
| Query / type | Search | Intent | Query class | Routing format | Cluster | Freq ↓ | Weight |
|---|---|---|---|---|---|---|---|
USDA FSIS Appendix A poultry sous vide pasteurization time temperature chicken 2021 food service cooling requirements OBSERVED | Google ↗ AI Mode ↗ | — | — | — | — | 1x of 1 | |
FDA Food Code 2022 sous vide reduced oxygen packaging time temperature cooling requirements poultry OBSERVED | Google ↗ AI Mode ↗ | — | — | — | — | 1x of 1 |